YOUR NEIGHBOURHOOD LITTLE HAPPY PLACE
Good coffee. Golden bakes. A little more magic in your day.
Come for the first sip, stay for the flaky croissant, and make room for one more sweet thing. Cakélune is your cosy corner for carefully made coffee, fresh-from-the-oven treats and easy moments worth slowing down for.
Shoreditch, London
Open daily · 7 AM – 11 PM


A LITTLE ABOUT US
Made with care. Served with a little extra joy.
At Cakélune, the good stuff is never an afterthought. We source lovely coffee, bake in small batches and make the kind of food that turns an ordinary pause into the best part of your day. Drop in on your own, bring your favourite people or stay a little longer than planned. There’s always room for you here.
Thoughtful beans. Fresh bakes. Friendly faces. That’s our kind of daily ritual.

FRESH FROM OUR COUNTER
New things, same lovely little ritual.
Seasonal flavours, limited bakes and small surprises appear throughout the week. Here’s what’s making its way to the counter right now.

NEW
The Maple Cloud Latte
Espresso, steamed milk and a soft maple finish. A cosy favourite with a little autumn energy.

LIMITED BATCH
Raspberry Rose Danish
Buttery pastry, bright raspberry filling and the gentlest floral note.

WEEKEND SPECIAL
Sunday Cinnamon Knot
Soft, pull-apart dough with cinnamon sugar and vanilla glaze. Best enjoyed warm.
A VERY GOOD PAIR
Your coffee called. It wants a plus-one.
The Morning Pair
Any regular latte + butter croissant

£7.50
The Afternoon Fix
Iced coffee + brownie

£8.00
The Sweet Little Three
Three mini pastries of your choice

£9.50
Demo offers and prices. Subject to availability.
MAKE A LITTLE MESS
Good coffee is even better shared.
Our table is made for more than cups and plates. Join a relaxed tasting, try your hand at latte art or spend a slow Saturday learning something delicious with the Cakélune crew.
THE CROWD PLEASERS
The ones you come back for.
Tried, loved and often ordered before you’ve even taken off your coat.

Vanilla Bean Latte
£5.20
Smooth espresso, silky milk and real vanilla warmth.

Cakélune Mocha
£5.80
Deep cocoa, rich espresso and a soft cloud of milk.

Butter Croissant
£3.80
Golden, crisp edges with delicate, buttery layers.

Cinnamon Morning Bun
£4.50
Soft dough rolled in cinnamon sugar and finished with a light glaze.

Raspberry Almond Tart
£5.50
Sweet almond cream, bright raspberry and a crisp pastry shell.

Classic Tiramisu Cup
£6.50
Espresso-soaked sponge, airy mascarpone and cocoa dust.
GOOD THINGS, THIS WAY
First sip, then something flaky.
From familiar coffee favourites to little seasonal treats, everything on our menu is made to be enjoyed at your own pace.
TAKE A LITTLE CAKÉLUNE HOME
Your everyday favourites, out in the world.
A few useful, lovely things for coffee runs, pastry picnics and slow mornings at home.

Cakélune Reusable Cup
£18
Double-wall cup for your daily takeaway. Bring it back and we’ll make your next coffee feel even better.

Weekend Pastry Box
£14
A sturdy little box for bringing home the good stuff — without losing a single flaky layer.

House Coffee Canister
£24
Airtight, refillable and ready to keep your favourite beans fresh.

Cakélune Market Tote
£20
A roomy cotton tote for market finds, books and an accidental extra pastry.
COME ON IN
A seat for every kind of day.
A sunlit table for one, a corner booth for catching up, a quick coffee before the next thing — find your little place at Cakélune.

The window seat

Fresh from the oven

Your usual, made lovely

A little afternoon pause
THE GOOD STUFF, THOUGHTFULLY DONE
From a good bean to a really good day.
01
SOURCE
We look for characterful coffees from producers who care about the land, the harvest and the people behind every bean.
02
ROAST
Each coffee is roasted to bring out its natural sweetness, balance and personality.
03
BREW
Our baristas dial in every shot and brew each cup with patience and a little practice.
04
SERVE
Your drink is made fresh, just how you like it. Oat milk? Extra hot? We’ve got you.
MAKE IT YOURS
There’s no wrong way to take your coffee.
A double shot, extra foam, oat milk, no ice or a little vanilla on top — tell us what makes your cup yours. We’re happy to make it your way.
Double shot
Oat milk
Extra hot
No ice
Extra foam
Decaf
Vanilla
Half sweet
LITTLE MOMENTS FROM OUR FEED
Follow the crumbs.
Fresh bakes, favourite cups and a peek at what’s happening behind the counter. Come say hello on Instagram.

@cakelune.cafe

@cakelune.cafe

@cakelune.cafe

@cakelune.cafe
@cakelune.cafe
KIND WORDS, FULL CUPS
Don’t just take our word for it.
“The croissants are beautifully flaky and the vanilla latte is my new weekly ritual. Such a lovely place to slow down.”
Maya R.
“Popped in for a quick coffee and stayed for brunch. Friendly team, great atmosphere and an excellent brownie.”
Oliver T.
“The little details make this café special. Lovely coffee, fresh pastries and always a warm welcome.”
Sofia L.
Testimonials are fictional placeholders. Replace with genuine, permissioned customer reviews before launch.
THE PEOPLE BEHIND THE POUR
Good things happen when good people get together.
We’re a small team with a big soft spot for lovely coffee, fresh baking and making people feel at home. You’ll usually find us behind the counter, testing a new recipe or deciding which pastry deserves the last spot in the box.

Amelia
Founder & Head Baker
Usually covered in flour, always thinking about the next bake.

Theo
Head Barista
Believes every great day starts with a properly dialled-in espresso.

Mina
Café Host
Remembers your usual and makes room for one more friend.

Leo
Pastry Chef
Responsible for the flaky layers and the occasional sugar dusting.
NOTES FROM OUR LITTLE CORNER
More than coffee. A whole lot of community.
Meet the makers, find your next workshop, try a recipe at home or see what’s coming up at the café.

Events
2 October 2026
3 min read
A Saturday at the Coffee Bar
A relaxed morning of steamed milk, wobbly hearts and very good coffee.

Behind the Counter
12 June 2026
4 min read
Meet the Baker: Amelia
Early starts, warm ovens and the joy of seeing the first tray disappear.

Recipes
17 April 2026
5 min read
Three Ways to Make Better Iced Coffee
A few easy ways to make your afternoon coffee feel special.
SAVE YOURSELF A SEAT
Your table is waiting.
Planning brunch, catching up with friends or simply claiming a quiet corner? Send us a booking request and we’ll take care of the rest.


